Grandma Gordon's Meatballs
Meatballs
1 package of hamburger
2 eggs
1 onion finely chopped (optional)...can also use dried onion flakes
1/2 tsp garlic powder
1/2 tsp salt
Mix together and form balls a little smaller than golf balls. Broil until almost cooked. They will finish cooking in the sauce.
Sauce
6 Tbsp brown sugar
1/2 tsp garlic salt
1/2 tsp dry mustard (or squeeze in a tsp regular mustard)
1/2 tsp onion powder
2 Tbsp onion powder
1/4 tsp ginger
3 Tbsp ketchup
1 c water
2 tsp soy sauce (or more...)
1/4 c vinegar
398 ml/14 oz can of crushed pineapple
Put everything in a pot and cook until the stove until boiling. Add in meatballs, cover and let simmer for 10 minutes.